|
Sep 28, 2023
|
|
|
|
HRMA 3321 - Contract Food Service ManagementCredit Hours: 3.0 Lecture Contact Hours: 3 Lab Contact Hours: 0 Formerly HRMA 3221 Prerequisite: HRMA 1337 and HRMA 1345 .
The field of professional contract food management, including the accounting, legal, marketing, sales, production, and personnel functions.
Add to Portfolio (opens a new window)
|
|