Jan 08, 2026  
2021-2022 Undergraduate Catalog 
    
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2021-2022 Undergraduate Catalog [Not Current Academic Year. Consult with Your Academic Advisor for Your Catalog Year]

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HRMA 1337 -  Introduction to the Hospitality Industry

Credit Hours: 3.0
Lecture Contact Hours: 3    Lab Contact Hours: 0
Description
History and development of the hospitality industry, including food, beverage, and lodging management.


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