Jan 07, 2026  
2025-2026 Undergraduate Catalog 
    
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2025-2026 Undergraduate Catalog
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GHL 4346 -  Texas Wine and Food Experience

Credit Hours: 3.0
Lecture Contact Hours: 3    Lab Contact Hours: 0
Prerequisite: Hotel and Restaurant Management Majors or Beverage Management and Marketing Minors only; consent of instructor; GHL 3345 ; and legal drinking age.
Description
Viticulture practices and techniques, as well as production, marketing strategies, business strategies and the corporate culture of the Texas wine industry. Wine tours, seminars and tastings are included as well as a destination food component.
Repeatability: No


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