Apr 14, 2021  
2013-2014 Undergraduate Catalog 
    
2013-2014 Undergraduate Catalog [Not Current Academic Year. Consult with Your Academic Advisor for Your Catalog Year]

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HRMA 1337 - Introduction to the Hospitality Industry

Credit Hours: 3.0 (Lecture Contact Hours:3; Lab Contact Hours:0)
History and development of the hospitality industry, including food, beverage, and lodging management.



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